Garlic & Cheese Flat Bread

Flatbread makes a great side item to soups, stews, pasta dishes and more.

This recipe was created by my nine year old son who loves to cook. I turned him loose and after just a few minutes of studying what we had in the pantry and refrigerator, he came up with this.

This could easily be made in a toaster oven which would be safer for kids and create less heat in the kitchen.

Ingredients

1 or two already baked flat bread

4 tbsp. of margarine or softened stick butter

2 tbsp. garlic powder

½ c each, grated

• Cheddar cheese
• Pepper jack cheese
• Parmesan cheese

Preparation:

Preheat oven to 375 degrees.

Spray a cookie sheet with nonstick cooking spray.

Lay out the flat bread.

Spread evenly with butter and sprinkle with garlic powder.

Distribute each kind of cheese evenly over the flat bread.

Bake at 375 degrees for 7 to 10 minutes.

Remove from oven and place onto large cutting board. With pizza cutter, slice into strips and serve.

 

Tips:

Although this is a very simple recipe, it is delicious.

You could change up the recipe by adding more spices and any kind of pre-cooked meat you like.

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