Pumpkin Cream Cheese Spread

What You Need:

1 (15 oz) can prepared pumpkin
1 tsp. cinnamon
¼ C pecans, finely chopped
1 (4 oz) pkg. cream cheese, softened
Graham crackers

How to Make It:

Place the pumpkin in a small saucepan.
Heat the pumpkin over low temperature just until warmed through.
Remove from heat and stir in cinnamon and pecans.
Allow mixture to cool slightly and then add cream cheese.
Mix well to combine all ingredients.
Spread on the graham crackers and serve.

This makes a great dip for fresh fruit also. Try some sliced apples, pears or even strawberries the kids will love it.

Related posts:

1. Apricot Mini Cheese Balls What You Need: 1/4C shredded low fat cheddar cheese (at...
2. Frozen Mocha Pie Recipe Devilish Frozen Mocha Pie Recipe What You Need: 2/3 C...
3. Ice Cream Easter Eggs Recipe Frozen Easter Eggs What You Need: 3 pt soft vanilla...
4. Valentine’s Day Ice-Cream Pavlova Ingredients: 4 egg whites 6 tbsp confectioner’s sugar 4 tbsp...
5. Fruit Filled Marshmallow Pie What You Need: 1 graham cracker pie crusts 1 (4...